ColorPurple Bamboo Long Handle

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The traditional tool for a smooth, frothy matcha, made for daily whisking.

Traditional multi-pronged bamboo whisk (chasen-style) for a rich, even froth

The essential tool for anyone building their own matcha setup from scratch

Pairs perfectly with any Huang Sol bowl or whisk holder — or works as a replacement for a whisk that's lost its shape

Bamboo naturally softens with use — rinse and air-dry after each session to keep the tines flexible

Care Note :
Rinse with warm water immediately after use; avoid soap buildup on the tines. Air-dry upright, ideally in a whisk holder.